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Singapore, 2015
Restaurant
Joel Robuchon Restaurant at Resorts World Sentosa is where fine dining becomes a sublime experience. We give you the very best of French haute cuisine through a repertoire of inventive French classics and an extensive wine list of over 1,000 premium wines from around the globe.
Azerbaijan, Baku, 2015
Restaurant
Mangal Steak House fully supports traditions of ecologically pure nutrition and serves only dishes prepared by professional chiefs with caring about the quality of products and your health, of course. Our steaks are not only food, but a gastronomical art. We are against complicated formulas and we don’t use them. It’s all about nature and simplicity nice steak and perfect red wine without any sauce, that camouflages its natural taste. What is the difference between Mangal Steak House and other steak restaurants? Our food got a soul.
Malaysia, 2015
Restaurant
Malaysia’s highest rooftop bar, Italian restaurant and lounge is located intimately close to the Petronas Twin Towers, and offers amazing 360 panoramic views of the Kuala Lumpur City skyline. Perched on the 57th floor of Petronas Tower 3, the venue comprises of three distinct spaces, each encapsulating different moods designed to enthrall all five senses.
Saudi Arabia, 2015
Restaurant
A Nozomi Franchise opened and operated under the flagship company, Modern Foods Limited, in September 2014.
Indonesia, 2015
Restaurant
Starfish Bloo is a casual, elegant seaside restaurant open for breakfast, lunch, Sunday brunch and dinner. The restaurant offers Pan-Asian culinary journey curated by Australian celebrity Chef de Cuisine Matthew McCool with seductive views of the Indian Ocean.
United Arab Emirates, 2015
Restaurant
Zuma Abu Dhabi is the first fine dining restaurant to open on Al Maryah Island, also known as the Manhattan of Abu Dhabi. The restaurant is set on one floor and incorporates distinct lounge, bar and restaurant areas along with a small semi-private dining room, all with a water front setting.
Italy, 2014
Restaurant
We trust in the “passaparola”, or word of mouth, from the people that matter most – our diners and, in turn, friends. Indeed we have spent precisely nothing on advertising since opening.
A cozy house in Provence style is located in the greenest corner of the center of Odessa, the City Garden, combining French chic, Italian temperament and Odessa flavor under one roof.
