Have a question? Call now! +1 646 810 8764
Welcome to Luxury Lifestyle Awards!
Would you like to talk to one of our award managers about nomination of your company?
Our team is happy to help with any questions you may have.
Call: +1 646 810 8764 Send Email Live Chat Contact Us
Dubai, UAE, 2018
Restaurant
Thiptara, which means ‘Magic at the water’, specialises in Royal Thai cuisine with a special emphasis on Bangkok-style seafood. Surrounded by Burj Lake, the spectacular views of The Dubai Fountain at night transform this contemporary alfresco waterfront restaurant into a truly magical setting.
Hong Kong, 2018
Restaurant
Experience our six-course degustation menu, showcasing the brilliant presentation and overall culinary excellence that have earned Tin Lung Heen the distinction of two Michelin stars.
Kalamaria, Greece, 2018
Restaurant
The restaurant’s shinny sitting place, the elaborate decorations and the different touches on furniture’s and ornamentals, makes it a modern restaurant witch addressed to the good cuisine lovers. In the place we can distinguish wired lights on the roof, monastery type of tables and comfortable couches. The light colors around create the perfect environment for dinning.
Dubai, UAE, 2018
Restaurant
Blending the finest Indian ingredients with progressive culinary techniques, Tresind takes you to a gastronomic journey par extraordinaire. With tantalising flavours and fascinating plating techniques, prepare yourself for a multi-sensory culinary experience that will not only engage your taste buds, but also mesmerise you with its breath-taking presentation.
Cairo, Egypt, 2018
Restaurant
Settle in. The cozy lounge areas in our rooftop hideaway invite you to linger and share a handpicked selection of tapas and specialty cocktails with friends.
Cairo, Egypt, 2018
Restaurant
Vivo “live” offers rustic and Italian gastronomy in a modern, contemporary setting overlooking view of the Nile and Cairo tower. The Nile Ritz-Carlton’s renowned Italian restaurant Vivo is celebrating the “Farm to table” concept by offering Italian seasonal organic and vegetarian promotions from local farms in Egypt.
Cairo, Egypt, 2018
Restaurant
JW’s Steakhouse serves tender hand-cut selections of dry-aged American USDA prime beef, grilled to perfection, as well as crisp salads, fresh seafood and mouth-watering desserts, perfectly matched with great wines. The regularly changing menus are sustainably sourced and seasonally influenced.
Dubai, UAE, 2018
Restaurant
Creatively cool, elegant and modern, Weslodge is ‘Rock and Roll’ chic. The music, design, food, drink and attitude find its roots from those who dare to be different. The menu explores American cuisine through a modern and boundless lens. The drinks list is classically rooted but adventurously reinterpreted.
Baku, Azerbaijan, 2018
Restaurant
Join us for breakfast beneath vaulted ceilings in Zafferano’s light-filled dining room, then come back in the evening for artful plates of Central Italian specialities, best enjoyed on the terrace on a cool summer’s night.
Cairo, Egypt, 2018
Restaurant
Indulge in Egyptian fattah, mezzah or maa’moul with keshta whenever you like at Zitouni, our 24-hour restaurant serving authentic Egyptian fare overlooking the Nile.
Dubai, UAE, 2018
Restaurant
Zuma is located in the Dubai international financial centre at the heart of the city and in the vicinity of the world’s tallest building, the Burj Khalifa.
Cairo, Egypt, 2017
Restaurant
Dine like royalty in the newest of our restaurant offerings here in Cairo. Exquisitely designed and lavishly appointed, Saraya Gallery’s luxury interior is equally matched by the excellence of its cuisine.
Morocco, 2016
Restaurant
The name “Assyl” comes from Arabic and means “authentic” . This restaurant was Designed by Jacques Garcia and masterfully built by the finest craftsmen. Embroideries, delicate illuminations made with gold leaf, moucharabieh, carved wood, crystal chandeliers, precious materials… every single detail confer to the Assyl a thousand and one nights atmosphere.
Russia, 2016
Restaurant
MariVanna – Russian restaurant with locations in Moscow, Saint-Petersburg, London, New York and Washington is in Baku now. The restaurant with Soviet dishes and Russian soul.
Saudi Arabia, 2016
Restaurant
A Nozomi Franchise opened and operated under the flagship company, Modern Foods Limited, in September 2014.
China, 2015
Restaurant
Chef Antonio Coelho opened Antonio in 2008, with the aim of promoting Portuguese food and culture in Macau.
Kazakhstan, Almaty, 2015
Restaurant
Mamu (Rashidin Abd Rashid, Malaysia), the Chef of EAST restaurant, is a Master of Pan-Asian Cuisine who has work experience with world-known brands such as Formula-1, Hilton Hotel and personally with Hollywood stars (including Kate Moss, Alexander McQueen, Elizabeth Hurley and Naomi Campbell etc.). Mamu controls the whole working process starting from the purchase of products to serving the dish to the Guest.
India, 2015
Restaurant
Indigo is one of India’s premier restaurants. A “back-to-basics” address that serves up an eclectic European-Asian cuisine coupled with an expansive bar and banqueting facility, it opened its doors in April 1999. It was designed from day one, to embrace three basic principles of excellent food, warm hospitality and superior levels of service.
Thailand, 2015
Restaurant
Experience a complete luxury at stylish pool villa resort, Conrad Koh Samui is situated on the south-western tip of the island, overlooking azure reefs and majestic sunsets of the Gulf of Thailand from its unique position on a scenic hillside.
