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Category of victory
Restaurant
Region & Year
Bangkok, Thailand, 2019
Meet and dine in a casual yet lively trattoria-style venue. Talented chefs prepare wonderful home-style Italian pizzas, pastas and seafood in the open kitchen.
Category of victory
Restaurant
Region & Year
Kyiv, Ukraine, 2019
Вlack Market — i.e. the place, where people come for the sake of exclusive specialities created specifically for connoisseurs and gourmets. Black Market Restaurant is a modern haute cuisine restaurant in the heart of Kiev.
Category of victory
Bar
Region & Year
Istanbul, Turkey, 2019
Guests at ‘Bleu Lounge’ can enjoy Bosphorus views alongside the Mediterranean inspired snacks and innovative signature lab-cocktails in imaginative laboratory glasses. As night falls, stars, dazzling city lights and the glow of the floodlit Bosphorus Bridge, illuminate the view, creating an unforgettable ambiance.
Category of victory
Restaurant
Region & Year
Greece, 2019
This dinner alone makes the trip to this coast of Crete worthwhile! Once an old fisherman’s stone house, this culinary treasure features well-kept family recipes, signature seafood, and fish dishes. Blue Door fairly claims the title of the all-time classic Greek holiday spot.
Category of victory
Restaurant
Region & Year
Istanbul, Turkey, 2019
Providing service to foreign state presidents, ministers, princes and princesses up to now, Borsa Restaurant is the first namecoming to mind when Classic Turkish and Ottoman Cuisineis mentioned.
Category of victory
Restaurant
Region & Year
Moscow, Russia, 2019
The Bok Restaurant is a paradise for hedonists: spicy aromas, showcases with delicacies, as well as an open market for vegetables and fruits, inspiring bold culinary experiments. Customers who are preparing to enter the kitchen give the impression that everyone here knows everything.
Category of victory
Restaurant
Region & Year
Moscow, Russia, 2019
Arkadiy Anatolievich Novikov is the first Russian entrepreneur restaurateur. He was born in 1962 in Moscow. After graduating from high school, he studied at Moscow culinary college number 174, and then at the Faculty of Economics catering Academy of National Economy Plekhanov. He began his professional career as a cook at the “University” restaurant. In 1990 he became chef at the famous Hard Rock Cafe. In 1992, Arkadiy Novikov opened his first restaurant – “Sirena”, which became the first seafood restaurant in the capital of Russia with a revolutional approach to the cuisine, service, interior and atmosphere. This marked the beginning of a new, post-Soviet stage in the development of Russian restaurant business. In 2002, Arkadiy Novikov established his own greenhouse “Agronom (Agronomist)” in Gorki-10 (Rublevskoe shosse). Since 2005, he has been engaged in the creation and promotion of environmentally friendly products under the brand NOVIKOV. In 2012, the first restaurant in London opened – NOVIKOV Restaurant & Bar.
Category of victory
Restaurant
Region & Year
Moscow, Russia, 2019
The success of Andrei Dellos’s restaurant can be explained simply: “We’ve created harmony at “Pushkin” – here even mistakes turn into advantages”
Category of victory
Restaurant
Region & Year
Moscow, Russia, 2019
The Antinori 700-year-old family-owned wine house is one of the main characters of the Italian wine breakthrough in the 70s of the last century. The Cantinetta Antinori is a restaurant for food and wine, the children of the fertile land and generous sun of Tuscany.
Category of victory
Restaurant
Region & Year
Rhodes, Greece, 2019
Dine under the stars in a magnificent environment decorated by local handcrafts and a roof pool overlooking the breathtaking site of Lindos, Rhodes.
Category of victory
Restaurant
Region & Year
Thessaloniki, Greece, 2019
In The Excelsior’s ground floor, just a stone’s throw from Aristotelous square, is the iconic hotel’s brand new restaurant, Charlie D. Brasserie. The famous restaurateur Apostolos Trastelis has created an authentic French brasserie in the heart of Thessaloniki, serving traditional dishes in a relaxed environment under the sound of jazz.
Category of victory
Restaurant
Region & Year
Bali, Indonesia , 2019
It is bold, it is classic, and it is playful: The Casual Fine-Dining & Functions Venue, Chez Gado Gado, has a far-reaching name. Over thirty years, the restaurant has earned a permanent ranking in what is often only 15 minutes of culinary fame. What began as one of a few nightclubs dotting Bali’s beaches has bloomed, coming into adulthood – without ever outgrowing its own lighthearted name.
Category of victory
Bar
Region & Year
Istanbul, Turkey, 2019
The heart of Istanbul nightlife is beating in Chilai Bebek with extraordinary decoration, ambitious and unique menus which are created by celebrity Chefs.
Category of victory
Bar
Region & Year
Istanbul, Turkey, 2019
With Istanbul at your feet, the City Lights Restaurant & Bar is the perfect spot to unwind while enjoying the finest wines, personalized cocktails, delicious appetizers and the most delectable of desserts. Immerse yourself in the energizing nightlife of City Lights and be captivated by the rhythm of the music.
Category of victory
Bar
Region & Year
Moscow, Russia, 2019
City Space, one of the world’s top 10 bars, is a perfect place to sip a cocktail while enjoying amazing 360-degree exciting views of Moscow’s city center.
Category of victory
Restaurant
Region & Year
Thessaloniki, Greece, 2019
Clochard over the years has earned righteously its title of a fine classic restaurant. Starting in 1979 it was very quickly acknowledged for its quality and became the favourite place of the business, political and cultural elite of our country.
Category of victory
Restaurant
Region & Year
Istanbul, Turkey, 2019
Take in the views at the roof-top bar Cloud 34 and enjoy locally-inspired international menu of drinks and a wide selection of sushi as well as Aisan appetizers.
Category of victory
Restaurant
Region & Year
Bangkok, Thailand, 2019
Enjoy a drink as you gaze through tall windows into the serene splendour of a bygone age, reflected in the lit water of the Chedi pond.
Category of victory
Bar
Region & Year
Moscow, Russia, 2019
There is no better way to enjoy the unique beauty of Kremlin, Red Square and Bolshoi Theatre, than visiting the Conservatory Restaurant & Bar. Located on the 10th floor of Ararat Park Hyatt Moscow hotel, the bar represents a bright space decorated with live plants and flowers.
Category of victory
Restaurant
Region & Year
London, United Kingdom, 2019
The team at Core share a wealth of knowledge and Michelin-starred experience in their uncompromising pursuit of culinary perfection. They are passionate about British food and work closely with farmers and suppliers to bring only the finest seasonal ingredients to the table.
