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The search will be conducted only among the winners in the industry Restaurants.

If you want to search among all the winners, please return to the main page of the winners.

Restaurants

    • Hong Kong, 2020

      Restaurant

    L’Atelier de Joel Robuchon

    The décor of the L’Atelier restaurant series is contemporary chic featuring lush red velvet seating complemented by dark wood furniture.

    • Morocco, 2020

      Restaurant

    L’Heure Bleue Palais

    Moroccan Gastronomic Cuisine. Former residence of a kaid in Essaouira, this Relais & Châteaux listed palace is remarkably restored and preserves the elegance of its past. It has a big shaded patio, refined decoration combining different cultures and a beautiful roof-top swimming pool where you can also eat. The talented chef Ahmed Handour will introduce you to a Moroccan gastronomic cuisine worthy of this magnificent riad.

    • Morocco, 2020

      Restaurant

    La Table by Madada

    Located under the mag­nif­i­cent stone arches of an ancient carob ware­house at the entrance of the Essaouira med­ina (old town), La Table Madada offers a mouth-​watering menu fea­tur­ing Atlantic seafood, freshly caught off our coast, locally-​sourced fresh pro­duce, and a sym­phony of tan­ta­liz­ing Moroc­can dishes. Our Chef finds daily inspi­ra­tion in the catch of the day and fresh sea­sonal pro­duce she sources from the nearby har­bor and veg­etable mar­ket. Depend­ing on the sea­son and avail­abil­ity, we occa­sion­ally offer shell­fish and other select ocean del­i­ca­cies.

    • Morocco, 2020

      Restaurant

    La Table du Marche Tanger

    La Table du Marché responds to the gourmet philosophy imagined by Christophe Leroy for these boutique restaurants. Characterized by a large terrace which has become the meeting place for “All Marrakech”, this restaurant offers multiple, elegant and warm atmospheres, which make it a unique place.

    • Morocco, 2020

      Restaurant

    La Table Du Riad at 72 Riad Living

    An elegant and intimate culinary experience, seasonal and natural, respecting traditional Moroccan dishes and flavors reinvented with a unique presentation. With just eleven tables, a commitment to fresh ingredients and regularly changing delicious menus designer by our chefs.

    • Morocco, 2020

      Restaurant

    La Villa Blanche

    The Restaurant Villa Blanche offers the flavours of French and Moroccan gastronomy through an inventive cuisine based on regional and seasonal products.

    • Morocco, 2020

      Restaurant

    Le Cabestan – Ocean View

    “his restaurant has been an iconic location of for over 40 years but has recently been totally renovated and is now sporting a fresh new look. Located in Casablanca resolutely stylish and refined setting, which offers magnificent views of the Atlantic. Chef Fabien Caboy reigns in the kitchen offering you a choice of subtle and delicate Mediterranean dishes. A lounge bar and a very exclusive club are two more reasons to revisit this exceptional place. Best Restaurant Maroc

    • Morocco, 2020

      Restaurant

    Le Foundouk

    Relaxed and trendy atmosphere, sumptuous view, the rooftop restaurant is a unique place! You fall immediately in love with this balmy and peaceful roof terrace. Marrakesh, the red city, extends out of sight with its many markets, gardens, palaces and mosques.

    • Morocco, 2020

      Restaurant

    Le Jasmine

    Taste the best of Moroccan and international gastronomy, Our restaurant “Le Jasmine” invites you to discover traditional and refined Moroccan cuisine with authentic flavors, in a warm setting.

    • Morocco, 2020

      Restaurant

    Le Karawan

    At Karawan Restaurant, the fine dining is the rule. In the medina of Fez, enjoy great food in a relaxed feeling of Luxury at Karawan Riad with the creations of the young Moroccan Chef Outhmane. Don’t look further : come and try.

    • Morocco, 2020

      Restaurant

    Le Palais du Jardin

    Experience healthy fine-dining in Agadir in this sleek, floral-scented restaurant, where the head chef reinterprets French cuisine with a Moroccan twist. Fresh herbs and spices add flavor and nutrition to the best local, seasonal ingredients.

    • Hong Kong, 2020

      Restaurant

    Le Reve

    Le Rêve combines the art of French cooking with specially selected fresh ingredients from Japan, to present you with an unprecedented experience in fusion fine dining.

    • Morocco, 2020

      Restaurant

    Lilys

    A blend of Thai, Korean, Vietnamese, Chinese and Japanese specialties, Lily’s is an invitation to discover the best of these countries’ dishes with a spectacular view of the ocean. The brand called upon Asian and Michelin-star chefs, our consultant Ian Kittichai, whose New York restaurant, Kittichai Restaurant, was voted Best New Asian Restaurant in 2005 by Food & Wine magazine.

    • Hong Kong, 2020

      Restaurant

    Lung King Heen at Four Seasons Hotel

    Relish exquisite seafood and dim sum at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating, retained for twelve consecutive years so far.

    • Riyadh, Saudi Arabia, 2020

      Restaurant

    LUSIN

    Lusin serves its guests enticing Armenian specialities renowned for its distinctive aromas and flavourful preparations.

    • Morocco, 2020

      Restaurant

    Mb Restaurant Lounge

    The Mb Fès restaurant has entrusted the design to the famous architect Christophe Pillet, whose talent is praised all over the world: he has created an enveloping, mineral and graphic universe. Imagined as a luxurious interior terrace on two levels, the restaurant is vertiginous and vertical, with gray natural stone cliffs. Its smoked mirror walls and ceilings reflect endlessly all perspectives and give the bright, light space the feeling of excessiveness and an open-air restaurant. Games of volumes, heights and exceptional architectural contrasts make it possible to spend an unforgettable moment for a business lunch, a private dinner, or a family celebration.

    • Marbella, Spain, 2020

      Restaurant

    Messina

    Creative signature cuisine is best represented in Messina, a restaurant whose chefs experiment with new flavours and textures in carefully prepared and beautifully presented dishes.

    • Hong Kong, 2020

      Restaurant

    Mott32

    The name of our restaurant “Mott 32” pays homage to 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1851. The store served as the nucleus for what is now a vibrant Chinatown in one of the most dynamic cities in the world. Our contemporary Chinese restaurant located in the heart of Central is thus a celebration of Hong Kong culture and culinary tradition, and represents a modern Chinese city.

    • Morocco, 2020

      Restaurant

    Pure Passion Restaurant

    Love and passion for food. These values form the foundation of our day-to-day work. In our restaurant you will share in this love for fine dining and wining.

    • Hong Kong, 2020

      Restaurant

    Ronin

    RŌNIN is a Japanese dining bar that’s focused on fish, seafood, and a curated selection of Japanese spirits.

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