Ginger

Situated within PARKROYAL on Beach Road, Ginger invites diners to embark on a gastronomic journey that celebrates the Lion City’s rich cultural heritage and diverse culinary traditions. Boasting a vibrant and modern ambiance inspired by Singapore’s lush botany, Ginger’s decor is a feast for the eyes, with an abundance of greenery that reflects its commitment to local flavors and authentic experiences. 

An award-winning restaurant helmed by Executive Chef Vincent Aw, Ginger has earned accolades such as Best Halal Casual Dining Restaurant at the Epicurean Star Awards 2023 and Alfresco Biophilic (Asia) Design at the Restaurant & Bar Design Awards 2021. Spanning an impressive 535 sqm, Ginger offers sumptuous Halal-certified local cuisine through a la carte buffets featuring five live food stations, where dishes are freshly prepared to delight every palate. The culinary team also curates bespoke menus for social gatherings or intimate private dining experiences. 

Signature dishes include Singaporean classics such as Laksa, Hainanese Chicken Rice, and Chili Crab. From breakfast to dinner, guests indulge in expertly crafted fare by professional chefs who highlight the finest ingredients and authentic Southeast Asian flavors. 

The restaurant’s warm hospitality and attentive service enhance the dining experience, with smart casual attire recommended for its sophisticated yet inviting atmosphere. 

Dining at Ginger is more than just a meal—it’s an immersive experience. Seasonal promotions, exceptional food, and an inspiring setting create unforgettable moments that celebrate Singapore’s culinary heritage.