Founded in 2000 by visionary winemaker Bruwer Raats, Raats Family Winery is an award-winning South African wine producer based in the Polkadraai Hills of Stellenbosch. Renowned for its exceptional Chenin Blanc and Cabernet Franc, the family-owned winery has established itself as a pioneer in crafting premium wines that reflect the distinctive terroir of South Africa’s celebrated Cape Winelands.
Driven by a philosophy of specialisation, craftsmanship, and consistency, Raats Family Winery focuses on producing world-class wines that showcase the unique dolomite granite soils of the Polkadraai Hills. Its sustainable vineyard practices, carefully selected grapes, minimal-intervention winemaking techniques, and premium French oak contribute to wines of remarkable character, elegance, and complexity.
Family remains central to the winery’s identity. Bruwer Raats works alongside his cousin, Gavin Bruwer Slabbert, and sons Samuel and Joshua Raats, continuing a multigenerational commitment to excellence. The winery’s portfolio also includes the vineyard-driven Bruwer Vintners range and MR de Compostella, a prestigious collaboration between Bruwer Raats and acclaimed winemaker Mzokona Mvemve.
Internationally recognised for its quality, Raats Family Winery exports approximately 80% of its production to markets including Europe, the United Kingdom, the United States, Japan, and Singapore. Its distinguished achievements include Platter’s Winery of the Year 2018, Tim Atkin Winemaker of the Year 2023, and Platter’s Wine of the Year 2026 for Vlag Cabernet Franc.
Visitors to the Stellenbosch estate can enjoy exclusive, privately booked wine tastings featuring flagship wines, guided by knowledgeable team members who share the family’s passion for exceptional winemaking.
With more than 25 years of dedication to Chenin Blanc and Cabernet Franc, Raats Family Winery continues to elevate South African fine wine, combining family heritage, sustainable viticulture, and an unwavering pursuit of international excellence.