Chocolate Bless | Handcrafted Artisan Chocolates from Rare Cocoa Origins

Chocolate Bless is an artisanal chocolate house dedicated to handcrafted, hand-decorated chocolates made from exceptional and often rare cocoa origins. Founded in 2019 near Nazaré, Portugal, by Swiss master chocolatier Brigitte Bless, the brand reflects over six years of professional chocolate-making expertise combined with a deep respect for origin, craftsmanship, and ethical sourcing. In September 2023, responding to growing demand, Chocolate Bless expanded into a charming boutique in Caldas da Rainha, inviting guests to experience its refined chocolate creations in the heart of the city.

At the core of Chocolate Bless is a commitment to showcasing the unique character of fine cocoa. The collection features original ganache fillings and distinctive flavor pairings, from avelãs croquante and dark chocolate ganache with 100% pure Arabica coffee beans to milk chocolate infused with Port Tawny, as well as exotic notes such as passion fruit mango or sour cherry Ginja. The range is complemented by organic Grand Cru origin chocolate bars sourced from Cameroon, Ecuador, Bolivia, and São Tomé & Príncipe.

Chocolate Bless is known for offering access to exceptional cocoa origins and for transforming them into elegant tasting experiences. Every chocolate is produced in small batches, carefully tempered, and decorated by hand, ensuring precision, consistency, and visual refinement. The brand also creates bespoke and personalised chocolates for private clients, luxury hotels, restaurants, and corporate gifting.

Sustainability and social responsibility are integral to the brand’s philosophy. Chocolate Bless works with cocoa partners who prioritise ethical trade, traceability, biodiversity, and environmentally conscious farming practices, supporting small-scale producers and responsible agriculture.

Through thoughtful storytelling, refined packaging, and direct customer engagement, Chocolate Bless communicates its mission to create high-quality chocolates that celebrate origin, creativity, and meaningful luxury—chocolates designed not only to be tasted, but remembered.