High above the charming streets of Bordeaux lies a destination that transcends the ordinary and redefines what it means to dine in style. Gina Rooftop Bordeaux, crowned one of Luxury Lifestyle Awards’ Top 100 Restaurants of the World in 2024, is a captivating journey through Italian flavors, striking vistas, and unforgettable experiences.

A Sky-High Oasis

Imagine stepping into a world where Bordeaux’s rich history unites with the vibrant soul of Italy. Perched on the city’s tallest rooftop, Gina invites you to lose yourself in panoramic views that stretch as far as the eye can see. By day, the sun bathes the terrace in a golden glow, perfect for a laid-back lunch. By night, the city lights sparkle like diamonds, setting the scene for a romantic rendezvous or a lively gathering.

The ambiance? Pure magic. Gina masterfully fuses contemporary sophistication with a dash of Italian charm, making it the go-to venue for every occasion—from chic soirées to intimate celebrations. Add a roster of themed events, such as “Sunset by Gina” with live music or comedy showcases, and you have a rooftop that’s as dynamic as it is dazzling.

The Art of Italian Gastronomy

At Gina, the food is an ode to Italy. Led by the culinary maestro Chef Franco Recce, the menu is a love letter to Italian tradition with a modern twist. Think handmade pastas so fresh they practically sing, and seasonal dishes created with ingredients sourced straight from Italy.

Weekends at Gina are a celebration of flavors with a sumptuous brunch buffet every Saturday and Sunday. Gina takes special pride in its Mozzarella Bar, where guests can discover an array of heavenly creations sourced from the Regional Park of Gargano “Il Parco” in San Giovanni Rotondo, located in the beautiful region of Puglia. Here, diners can sample:

• Bocconcino Mozzarella di Bufala: Tender, melting mozzarella made with buffalo milk.
• Stracciatella di Bufala: The creamy heart of burrata, offering a luxurious texture with buffalo milk.
• Burrata di Bufala: Creamy and runny, a delightful indulgence made with buffalo milk.
• Burrata al Tartufo: A decadent combination of creamy burrata with black summer truffle and extra virgin olive oil.

Indulge in classics like velvety risottos and perfectly charred pizzas, or venture into contemporary creations that showcase Chef Recce’s flair for innovation. Each dish offers a variety of flavors, from the robust richness of truffle to the delicate sweetness of fresh basil.

The bar is equally alluring, offering a bespoke collection of fine wines, spirits, and inventive cocktails. Whether you’re savoring a Negroni on the terrace or clinking glasses over a bespoke concoction, every sip is a celebration.

Hospitality Elevated

From the moment you arrive, Gina’s team wraps you in warmth and hospitality. Here, it’s all about genuine smiles and thoughtful gestures. Whether it’s a recommendation for the perfect wine pairing or tailoring a bespoke experience for your special occasion, Gina’s staff is on a mission to make every guest feel like the star of the show.

Unforgettable Moments Await

Gina Rooftop Bordeaux is where memories are made. It’s the laughter shared over a bottle of Prosecco, the awe of a sunset dipping below the horizon, and the flavors that transport you to the rolling hills of Tuscany.

So, the next time you’re in Bordeaux, let Gina sweep you off your feet. Come for the views, stay for the cuisine, and leave with a story to tell. Visit https://gina-bordeaux.fr/ for more.