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When it comes to dream restaurant experiences there can’t be a more awe-inspiring example than that of Esperisma on the beautiful Greek island of Santorini. This coupled with the incredible innovative cuisine from the creative genius of Executive Chef Nikos Matsas makes for a truly unforgettable dining experience on high overlooking the stunning caldera. The restaurant sits proudly alongside the stylish Athina Luxury Suites in the heart of Fira town. A true culinary gem where gourmet food lovers can make foodie dreams come true.
Esperisma prides itself on its culinary innovation and creativity in its quest to offer guests the ultimate in memorable dining experiences. The menu is modelled on the principles of Ancient Greek cuisine which is founded on the classic Mediterranean triad of wheat, olive oil and wine. The delectable selection of Mediterranean and Greek dishes is inspired by the freshest of local, seasonal ingredients brought together to deliver a range of vibrant salads, tasty main courses made using the best quality meat and seafood and decadent deserts to delight.
The restaurant is dedicated to exceeding every expectation with their combination of world-class gourmet cuisine and exceptional attentive service from their highly experienced staff. The sensational five-course degustation menu is truly a feast for all the senses. And the expert sommelier is at hand to come up with the perfect food and wine pairings including revealing the secrets of some of Santorini’s own selection of locally produced wines.
There is also the opportunity to enjoy an exclusive private dining experience – the perfect way to commemorate a special occasion or to create a new one. The private balcony is the ultimate venue for a romantic candle-lit dinner. With abundant fresh flowers adorning the table and a glass of champagne in hand guests can take in the breathtaking views while a personal waiter attends to their every need. The menu is specially created by the chef, tailor made for each guest with a variety of mouth-watering dishes finishing with an indulgent dessert.
The elegant bar provides the ideal place for guests to relax and unwind while taking in the expansive caldera views. There’s an impressive array of drinks to choose from, including some of the refreshing local white wines or one of a carefully curated collection of cocktails created by Executive Mixologist Papavramopoulos Panagiotis. The extensive list includes some thirst-quenching sprtiz beverages, a gin and tonic selection as well as martinis and other cocktails.
All in all a fabulous food-lovers extravaganza with an award-winning menu served up in style in what has to be one of the most beautiful places on earth. The stuff that dreams are made of. And this is the reason why Esperisma (which is the Ancient Greek word for their light, evening meal) has been recognised for its excellence. It has been chosen by the panel of experts at Luxury Lifestyle Awards as the winner of a prestigious award in the category of Best Luxury Restaurant in Greece 2021. A worthy winner for the passion they clearly demonstrate and their commitment to always achieving the highest of standards customer satisfaction in their beautiful restaurant.
Find out more information about Esperisma and its incredible cuisine by visiting their website at esperisma.com.