In 1904, Italian doctor Marco Aurelio Vinelli embarked on a research expedition that took him to the Chachani volcano in Peru, roughly 20km northwest of the city of Arequipa. In need of water, Vinelli, on horseback, explored his surroundings, seeking how best to quench his thirst. Soon, he came across a bubbly spring of mineral, which, today, is known as the source of SOCOSANI water.

SOCOSANI is a natural mineral water brand that was established in 1926. The premium water is sourced from the Chachani volcano, which is 6,057 meters above sea level, making it the highest in Arequipa. Today, SOCOSANI is considered a leading brand appealing to luxury enthusiasts wanting only the purest, freshest mineral water. It is no wonder then that SOCOSANI was crowned in the category of Best Luxury Natural Mineral Water in South America by Luxury Lifestyle Awards, the experts of all things luxury and fine living.

The snow from Chachani volcano filters down to SOCOSANI’s natural valley plant, where the process of bottling takes place. SOCOSANI is bottled at the source to keep all its properties as natural as possible. It does not receive any chemical treatment but rather physical treatment using ultraviolet lights, a method that does not alter the flavor or composition of the water. The Valley is located in a remote area – to ensure protection from any type of pollution.

SOCOSANI is a member of the Fine Water Society, which was founded in 2008 to convey the idea that water is not just water but a natural product with terroir and unique characteristics. Membership of the Fine Water Society is by nomination or invitation only – which is an indication of the quality product that is SOCOSANI.

In addition, SOCOSANI has been internationally certified, guaranteeing that its mineral properties have beneficial physiological effects on health and they have a constant chemical composition. Certification also confirms that SOCOSANI is true of pure, underground origin.

SOCOSANI has been recognized around the world for its unmatched quality, receiving awards for its purity and superior standard. These include the Gold Trophy for Technology and Quality, New Millennium Award (France); Business Management Award for Excellence of the Americas (Peru). In 2007, SOCOSANI was awarded the ISO Quality award.

Other products in the SOCOSANI stable include ‘Fontevita’, which is the only pasteurized still water in Peru. Fontevita boasts a neutral flavor that is accompanied by a very smooth taste. In 2019 and 2020, Fontevita was awarded by the prestigious ITQI guide in Brussels. It was honored with two golden stars in recognition of its quality and flavor. It has an alkaline pH.

‘Flavored Socosani’ is a clear water concept. This means it is a drink with the clarity of the water but with a touch of fruit flavor (with no added sugar). It is available in Lemon, Pineapple, Green Apple, Pear, and Red Fruits flavors. There are more products from SOCOSANI, including teas and soft drinks.

For more about SOCOSANI, visit https://socosani.com